Amisfield Winery & Bistro

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Located 15 minutes from Queenstown, Amisfield Winery & Bistro is located within an iconic stone schist building, if weather allows dine by the vines in our stunning courtyard or soak up the indoor atmosphere beside our roaring fire.

Start your visit with an informative wine tasting or simply enjoy single estate cool climate Pinot Noir and aromatic whites with locally sourced, seasonal food, the best that Central Otago has to offer.

Choose from the daily changing a la carte menu or indulge in Amisfield’s famous shared dining experience, ‘Trust the Chef' set menu where you will be served a selection of dishes designed to be shared at the table; all dishes are seasonal and chosen by the chef based on the freshest ingredients available on the day.

Open 7 Days 11.30am - 8pm, last bookings at 5.30pm.

Amisfield Winery & Bistro Amisfield Pork Belly Amisfield Winery & Bistro House Charcuterrie Board Amisfield Cellar Door

Facilities:

Disabled Access
Restaurant
Wireless Hotspots

Hours:

Bistro Open 11.30am-8.00pm (last reservations 5.30pm),7 days.
Cellar Door Open 10.00am-6.00pm, 7 days.

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Overall Traveler Rating TripAdvisor rating: 4.5 (450 reviews)

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Contact Amisfield Winery & Bistro

Contact: Bobby Harpur
Phone: +64 3 442 0556
Fax: +64 3 442 0553
Address: 10 Lake Hayes Road, R D 1
Queenstown  9371
Email: bistro@amisfield.co.nz
Website: www.amisfield.co.nz

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