Experience authentic flavours of the French Alps in the heart of Queenstown. A mouth-watering and unique dining experience that will warm your soul.

Raclette cheese hails from the Savoie region in France and is an iconic winter staple throughout mountain towns. Melted over roasted potatoes and served with locally sourced charcuterie, pickles and toasted French bread.

Enjoy Raclette for two and two glasses of Chard Farm's 'River Run' Pinot Noir for $100.00.

Bookings recommended: https://www.sofitel-queenstown.com/dining/le-salon-rouge/