The Bavarian

The Bavarian brings a German-inspired, New Zealand-embraced dining experience to New Zealand!

Iconic credentials are built on three key attributes: great food, unbeatable German beers, and bucket loads of fun.

True to its Bavarian heritage, the affordable, family-friendly restaurant showcases classic dishes such as deliciously warm, fresh-baked pretzels, roast pork belly, huge pork knuckles that are thick with golden crackling, generous sharing platters of traditional German meats, sausages, side dishes and irresistible haus-baked apple strudel.

Renowned as the Haus of Schnitzels and Steins, The Bavarian celebrates the most popular German dish of all – the schnitzel, which partners perfectly with an unrivalled range of imported beers.

A unique blend of Bavarian-inspired diner and local pub, guests can enjoy good food, good beers, good times and the best of both worlds at The Bavarian.