Waste reduction strategies for industries

Reduce your workplace waste with these industry specific practical guides created by Wastebusters for businesses in the Queenstown Lakes District.

Food and Beverage Procurement

Want to expand on waste reduction initiatives and solutions in the food and beverage sector? Follow the link below to a dedicated page with supporting tools and resources.

Staff Induction Training

DQ LWT have teamed up with Wastebusters to provide an educational waste separation video for frontline and back of house staff, particularly for those new to the Queenstown Lakes District - who may be used to different waste systems.

By taking a moment to sort waste correctly and avoid contamination, businesses help reduce what gets buried under the Earth, support waste reduction goals and reduce pressure on our unique environment. 

This video is designed to be included in the induction process when onboarding new staff. Be sure to include additional information on waste streams specific to your business, such as: food scraps, compostable coffee cups, soft plastics etc

 

DISHrupt

The DISHrupt initiative by Sustainable Queenstown helps local events ditch disposables with smart, durable reusable serveware systems. No matter what type of event you are running, their services make it easy and affordable to go waste-free.

Case Studies

Learn how local waste experts Wastebusters assist businesses in Wānaka and Queenstown Lakes to measure and manage their waste effectively.

Sustainability is at the forefront of Cardrona's operations. Learn how Cardrona have tackled their waste streams, eliminating at the source or diverting from landfill. 

Local Business Inspiration

Contact Us

Have questions or want to chat about how you can implement these resources in your business?

Reach out to our Sustainability Manager, Micaela below.